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4th European Summer School on Industrial Biotechnology Food and Biorefinery Enzymology Wageningen, 25-29 September, 2017
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The summer school will take place in Wageningen, 25-29th September, 2017 with a focus on “Food and Biorefinery Enzymology”.

Applications should include:
i) CV including your current research topics
ii) Motivation letter including your expectations for the ESSIB 2017
iii) Supporting letter by your supervisor

and should be send to vlag@wur.nl before May 15, 2017

ESSIB brings together students from different fields of life sciences and introduces them into the field of industrial biotechnology. Lectures and practical courses present the current challenges in biotech industry, up-to-date methods, and strategies, and discuss about the scientific perspectives of industrial biotechnology and its contribution to sustainable growth.

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